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You are here: CMI / Refridgerated Food Equipment / ONION PEELER

ONION PEELER

Our onion peeler is designed to trim and peel onions quickly and efficiently. The specially designed belt transfers them through a waterless process resulting in clean, peeled onions with minimum waste.

Onions are transferred over the scoring blades by a paddle belt, then discharged into a bin. The operator places and orients the onions on the belt, which carries them through the topping and tailing process. The onions drop off the belt into an air tunnel that removes the outer skins, which are discarded as waste.  An auger assists the onions onto a chute, releasing them for the next step.

Features:

  • Variable speed controls
  • Adjustable leveling
  • Circular notched blades
  • Easy-access gauges
  • Centralized control system
  • Skid-resistant platform
  • Filter return

Specifications:

  • HP: 15 HP 3 phase electric motor
  • 5 hydraulic motors
  • Air: 200 CFM@ 100 PSI
  • Electric requirements: 15 HP- 230/460 V – 3 Phase motor
  • Dimensions: Overall dim. 5’W x 25’L x 9’H

Options:

  • Waste removal by conveyor

Refrigerated Food Equipment

  • Blancher Cooker
  • Carrot Cutter
  • Carrot Cutter | 4 Headed
  • Cheese Cutter
  • Chiller Plates
  • Corner Conveyor
  • Incline Conveyor
  • Incline Hopper Conveyor
  • Jacketed Kettle
  • Inspection Conveyor
  • Metal Detector Conveyor
  • Mixer
  • Onion Peeler
  • Onion Slicer
  • Positive Air Waste System
  • Retort
  • Rock Eliminator
  • Steam Peeler
  • Tote Pump
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Contact Us

Address

CMI Equipment & Engineering Co.
41663 170th Street
Glencoe, MN 55336

Email

althea@cmiequip-eng.com

Phone

320-864-5894

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